Photo Credit: Trips by Lance
El Yunque National Forest
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Puerto Rico is densely populated and urbanized. Census projections for 2000 place the population at 3,916,000, not including the estimated 2.7 million Puerto Ricans in the mainland United States. Almost 70 percent of the island is urban, in contrast to its rural character up to the 1940s. Sprawl has integrated formerly distinct barrios(rural and suburban neighborhoods), cities, and towns. The San Juan metropolitan area extends almost to Fajardo in the east and west to Arecibo. Ponce in the south and Mayagüez in the west also have become sprawling metropolitan areas.
Puerto Ricans self-define as a homogenized Taíno, African, and Spanish mixture. Taínos were Amerindians who occupied the island before European domination. Then estimated at thirty thousand, they were reduced to two thousand by the seventeenth century through exploitative labor, disease, native uprisings, and emigration to the other islands. But many fled into the highlands or intermarried: Spanish immigration to the island was mostly male and interracial relations less stigmatizing than among Anglo settlers. The contemporary revival of Taíno identity is partially based on the survival of Taíno highland communities.
Although the Spanish introduced slavery to replace a dwindling Taíno labor force, slavery never reached large proportions until the plantation system was fully implemented in the nineteenth century. However, there was a significant African influx of slave, indentured, and free labor.
Chinese labor was introduced in the nineteenth century, and immigrants came from Andalusia, Catalonia, the Basque provinces, Galicia, and the Canary Islands. Threatened by Latin America's nineteenth-century revolutions, Spain facilitated immigration through economic incentives, attracting other nationalities as loyalists fled republican uprisings. The nineteenth century also brought Corsican, French, German, Lebanese, Scottish, Italian, Irish, English, and American immigration.
The U.S. occupation increased the American presence, and the 1959 revolution in Cuba brought an estimated 23,000 Cubans. Many Dominicans immigrated in search of economic opportunities; some use Puerto Rico as a port of entry into the United States. Tension and prejudice against these two groups have emerged. Americans, Cubans, and Dominicans tend to consider their presence in Puerto Rico temporary.
Spanish and English are the official languages, but Puerto Rico is overwhelmingly Spanish speaking. Puerto Rican Spanish is a dialect of standard Spanish that has its own particularities. The influence of Taíno is evident in descriptions of material objects ("hammock" and "tobacco"), natural phenomena ("hurricane"), place names and colloquialisms. However, Africans gave Puerto Rican Spanish defining nuances. African speech contributed words and also influenced phonology, syntax, and prosody.
Food preferences were shaped by the island's cultural diversity and predominantly rural lifestyle. Taíno and African influences are seen in the use of tropical fruits and vegetables, seafood, condiments, and legumes and cereals (the ubiquitous rice and beans). The Spanish contributed culinary techniques and wheat products and introduced pork and cattle. The tropical climate required the importation of preserved food; dried codfish was long a dietary mainstay. Candied fruits and fruits preserved in syrup are also traditional. Rum and coffee are the preferred beverages.
Traditionally, meals were patterned after Spanish custom: a continental breakfast, a large midday meal, and a modest supper. Many people now eat a large breakfast, a fast-food lunch, and a large dinner. Puerto Ricans tolerate fast-food but prefer native food and home cooking. There are fast-food establishments that serve rice and beans, and other local dishes. The island boasts restaurants and eating places across the economic and gastronomic spectrums; San Juan, in particular, offers international choices.
Music ranges from popular and folk genres to classical works. Salsa, the island's most recent contribution to world music, is rooted in African rhythms. Puerto Rico has classical composers and performers and has been the site of the international Casals Festival since the 1950s. There are established ballet companies and groups that perform modern, folk, and jazz dance
Source: Countries and Their Cultures